13 March 2022

Kinneuchar Inn

#food

We spent the weekend in Scotland exploring Fife and Scottish Borders. Highlights included: a wander around Lomond Hills, Peebles, Tentsmuir Forest and Kinneuchar Inn. At Kinneuchar Inn we had a delightful lunch: a braised beef shin and Guinness pie (a sharer for two), along with mash and seasonal greens. Highly recommended.

A pie for two at the restaurant
A pie for two at the restaurant

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